Monday, May 14, 2012

Sparkling

The cork is popped and the champagne poured. The bubbles rise up and over the edge of the glass, sparkling and fizzing all the way. It is time to celebrate spring!


In my photography, I love to let my imagination go and see where it takes me. Ordinary tree seeds caught in foliage turn into something magical and celebratory.

I used my 60 mm macro lens to capture these tiny seeds. Using a texture and shading layer, I enhanced the image, adding a little more magic to this glass of bubbly.

4 comments:

  1. So lively, fresh, full of promises...
    I agree with you: it is time to celebrate spring!

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